Tamarind paste is a delicious sweet and sour fruit-based paste. It's a common ingredient in many Asian recipes, such as Pad Thai. This paste is made from 100% sour tamarind pulp, so it's perfect for stirring directly into sauces or as a fish seasoning. Try mixing it into curries and noodle dishes to create a tangy flavor.

Disclaimer: While the product is seedless, there may occasionally be seed parts or seeds from processing.