Assi Gochujang Hot Pepper Paste | Bokksu Market

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Assi Gochujang Hot Pepper Paste

Assi Gochujang Hot Pepper Paste

Regular $6.99
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Gochujang sauce is a thick, spicy paste made from Korean red pepper flakes or Korean red pepper powder. This staple provides a sweet, robust, fermented taste to recipes. Use this Korean chili paste in a traditional bibimbap recipe, atop kimchi fries, or wherever a dish needs sweet, smoky flavor.

Common Allergens: Wheat, Soy.

Disclaimer: Product descriptions on Bokksu Market are for informational purposes only. Learn More

Assi Gochujang Hot Pepper Paste

Regular $6.99
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Disclaimer

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Bokksu is not responsible for the accuracy of the products’ nutritional or allergen information. Warning: California’s Proposition 65 may be in effect. For more information,visit www.P65Warnings.ca.gov.

Some Bokksu Market products are produced overseas and may have a Production Date printed on the packaging, rather than a Best Buy Date as is standard in North America. If your product appears expired, do not be alarmed! This is most likely the Production Date. All items have been double checked to ensure they are not expired and safe to eat.

What is Gochujang?

Gochujang, or red chili paste, is a fermented condiment with a sweet, savory, and spicy flavor palate. Gochujang is made with gochugaru (chili powder), a type of rice grown in Southeast and East Asia called glutinous rice,meju (fermented soybean) powder yeotgireum (barley malt powder), and salt. Gochujang is an incredibly versatile condiment, due to the fact that it contains so many flavors and can be used in a number of different dishes.

How To Cook With Gochujang

There are a number of different ways to incorporate gochujang into your meals. The Korean chili paste can be used to marinate beef, chicken, and ribs, or as a sauce for all your favorite baked and fried chicken dishes. Gochujang can also be used as a glaze, a dressing, or even a base for your spicy stews.