Can you think of anything better than a rich, flavorful seafood stew? We can't! This delicious jjamppong (spicy seafood soup) is perfect for cold weather, as the fiery flavor will keep you warm! Pork, vegetables, and mixed seafood offer a delightful texture and flavor to the soup. Pork, vegetables, and mixed seafood create this soup's delightful texture and flavor. Keep a bowl of rice on the side to help cool the fiery flavor.
Common Allergens: Milk, Shellfish, Mollusk Shellfish, Wheat, Soy.
Storage: Store in the freezer at 0°F or lower.
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