Satisfy your hot pot cravings at home with this Sichuan peppercorn base! Simply add water to the soup base and boil it, and it's ready to go. This hot pot includes da hong pao Sichuan peppercorns, which help create a delightful, fiery flavor. Other ingredients include fermented soybeans, coriander, nutmeg, clove, and other spices that provide a rich, complex flavor.
Slice up various veggies and meat to cook in this hot pot base for a filling meal. Mushrooms and thinly sliced beef work especially well with this broth. Make sure you use a portable stove at your kitchen table for a restaurant-style experience.
Common Allergens: Wheat, Soy. May also contain: Alcohol.