Jongga Ssamjang Spicy Dipping Sauce

Elevate your grilled meat with this delicious ssamjang sauce. This spicy dipping paste combines a sweet, oniony, tangy flavor for a complex taste in recipes. Fermented soybeans, chili paste, garlic, and sesame oil combine to create this delightful condiment. Use this traditional Korean sauce in lettuce wraps. Or, use it as a Korean BBQ dipping sauce.

Common Allergens: Wheat, Soy.