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Myojo Nama Ramen: Garlic Miso (2 servings)

Craving ramen? We’ve got you covered! This authentic Japanese instant ramen has thick, wavy, chewy noodles and a flavorful garlic miso broth! It’s a delicious umami sensation you don’t want to miss. This pack comes frozen to preserve freshness so that you can enjoy its full flavor quickly and easily when the time arrives! Be sure to top with pork, corn, green onion, tamago (egg), and more!

Common Allergens: Eggs, Fish, Wheat, Soy.

Storage: Store in the freezer at 0°F or lower until ready to use. Then, defrost in the fridge before using and prepare as instructed.

For more information about our Frozen products, click the FAQ section below.

⚠ Frozen items will ship separately from Market items

What Is Miso?

Miso is a smooth paste of cooked, mashed, salted, and fermented grains or legumes (typically edamame). Miso paste varies in sweetness, saltiness, and umami, or savoriness. The two most popular types are red and white miso. White is typically milder and sweeter, while red tends to be saltier, earthier.

How To Cook With Miso 

You can of course use miso to make miso soup, or you can experiment with mixing miso into soy sauce glazes for squash and other roasted vegetables. You can even incorporate it into marinades for barbecue! It’s the perfect complement to udon noodles, or in nabe (Japanese hot pot). Miso paste can be quite salty, so make sure to start out with a small portion and see how it flavors your dish.