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Nissin Hong Kong Style Instant Ramen: Black Garlic Oil Tonkotsu

Black garlic is a delicious ingredient used in Japanese cuisine. It's made by continuously heating garlic cloves for a few weeks until they're burnt. Adding black garlic into instant ramen creates an unbelievable smoky, umami flavor. Enjoy these Hong Kong-style noodles with a topping of shitake mushrooms, green beans, and furikake for a yummy meal.

Common Allergens: Milk, Wheat, Soy.

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