Kingodo Rice Cracker: Wasabi
These wasabi rice crackers will have you feeling the heat! Wasabi isn't just the green paste you get with sushi, it's a type of root similar to horseradish that really "spices" up Japanese food. The heat is well-balanced with soy flavors for a crunchy, tasty snack.
Common Allergens: Fish, Wheat, Soy.