Orders placed Monday-Friday will be shipped out on or by the following business day. Please note there may be delays due to covid-19.
This delicious saba kabayaki is made by coating broiled saba (mackerel) in a kabayaki marinade. Canned to preserve flavor, this rich flakey fish is complemented by the sweet and savory marinade. Use it in your sushi or serve it over hot rice for a quick comforting meal!
Common Allergens: Fish, Wheat, Soy.
Gone are the days of boring canned tuna salad sandwiches for lunch! With the number of tinned fish that Asian-inspired food offers, you can turn an ordinary lunch into an extraordinary meal. Here are some delicious ways to incorporate new foods into your lunch routine in a fun way.