Tteokbokki (or ddukbokki) is a popular spicy rice rice cake dish from Korea. It involves simmering garaetteok, a soft, chewy, elongated rice cake in a tomato-based chili sauce. Instead of creating a homemade version, you can heat this convenient rice cake cup in minutes. Top your Yopokki cup with shredded cheese for an authentic spicy, sweet Korean snack.

Common Allergens: Wheat, Soy. May also contain: Alcohol.