Gochugaru consists of a spicy, sweet, and smoky flavor profile, which makes it a very versatile and widely used spice. Gochugaru is usually only made from sun-dried Korean red peppers called taeyang-cho that have been ground into a fine powder or flakes.
Gochugaru’s widespread flavor profile makes it compatible with a range of different dishes, including cold salads, stews, marinades, and kimchi.
FAQ
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We currently do not ship frozen items to your area. Rest assured, we are working hard to expand to your area soon. Feel free to shop our pantry items at this time.
