Picture this: A fluffy and delicate sponge cake with lightly sweet Hokkaido cream and freshly sliced kiwi fruit, strawberries, and peaches - all rolled up into the most delicious Japanese dessert! This Japanese bakery good comes frozen, so you can enjoy its fresh taste and pillowy texture whenever the occasion arises!

Common Allergens: Milk, Eggs, Tree Nuts, Wheat, Soy.

Storage: Store in the freezer at 0°F or lower until ready to use. Then, defrost in the fridge before using.

For more information about our Frozen products, click the FAQ section below.