Patisserie Swiss Roll Cake: Matcha Green Tea
Finally, a dessert for people who can never get enough matcha! This Japanese Swiss Roll has a fluffy and delicate matcha-flavored sponge cake and a lightly sweet matcha-flavored Hokkaido cream filling. It arrives frozen and pre-sliced, so you can enjoy its fresh taste, aroma, and pillowy texture whenever the time comes!
Common Allergens: Milk, Eggs, Tree Nuts Wheat, Soy.
Storage: Store in the freezer at 0°F or lower until ready to use. Then, defrost in the fridge before using.
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