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Seiki Warabi Mochi

So what is warabi mochi? Warabi mochi is made with warabi/bracken starch and has a jelly-like texture that melts in your mouth! This chewy mochi is dusted with kinako (roasted soybean powder) and comes with brown sugar syrup for a kick of toasted nutty sweetness. These Japanese mochi shine in the summertime as a refreshing chilled dessert!

Common Allergens: Milk, Soy.