Seiki Warabi Mochi
So what is warabi mochi? Warabi mochi is made with warabi/bracken starch and has a jelly-like texture that melts in your mouth! This chewy mochi is dusted with kinako (roasted soybean powder) and comes with brown sugar syrup for a kick of toasted nutty sweetness. These Japanese mochi shine in the summertime as a refreshing chilled dessert!
Common Allergens: Milk, Soy.