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Hokushin Foods Hokkaido Melon Jelly

Made with Yubari King melon, this Japanese cup jelly is exquisite. Living up to its royal name, the Yubari melon hybrid cantaloupe is specially cultivated in Hokkaido and is known as the Japanese melon. Boasting a robust taste and rich fragrance, this jiggly jelly snack is high-quality, easy to eat, and easy to love. Give it a freeze to make some melon sherbert!

Common Allergens: Milk. May also contain: Alcohol.