Maesri Thai Red Curry Paste | Bokksu Market

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Maesri Thai Red Curry Paste

Maesri Thai Red Curry Paste

Regular $2.49
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Bursting with a plethora of harmonious aromatic spices, this red curry paste is fantastic for Thai fish cakes, stir-fries, and scrumptious curries (remember to add coconut milk to your cart too)! This Thai kitchen staple is made with a base of dry red chilies so it has a hot warming flavor, but is less spicy than green curry paste.

Disclaimer: Product descriptions on Bokksu Market are for informational purposes only. Learn More

Maesri Thai Red Curry Paste

Regular $2.49
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Disclaimer

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Bokksu is not responsible for the accuracy of the products’ nutritional or allergen information. Warning: California’s Proposition 65 may be in effect. For more information,visit www.P65Warnings.ca.gov.

Some Bokksu Market products are produced overseas and may have a Production Date printed on the packaging, rather than a Best Buy Date as is standard in North America. If your product appears expired, do not be alarmed! This is most likely the Production Date. All items have been double checked to ensure they are not expired and safe to eat.

What Is Thai Curry, And How Is It Made?

Thai Curry, or gaeng, is a dish that gets its flavor from prik gaeng (curry paste). There are hundreds of types of curry made throughout Thailand, and can be divided into dishes with and without a coconut milk base. The flavorful curry paste is added to coconut milk or water, simmered with proteins and vegetables, and then can be altered with dried spices at the end of cooking. Curry is so versatile that you can stick any of our ready-made curry pastes or sauces with whatever protein and produce you’d like, and end up with a very tasty meal!

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Maesri Thai Red Curry Paste | Bokksu Market

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