No matter what kind of day you've had, Kang Shi Fu noodles will always be the perfect comfort food! This variety comes with a braised red cooked beef flavor that's unbeatable.

Red cooking is a popular Chinese technique that uses cooking wine, sugar, garlic, soy sauce, and warming spices like ginger and peppercorn for a unique flavor. For a more traditional taste, you can add beef pieces and carrots.

Common Allergens: Eggs, Wheat, Soy. May also contain: Milk, Fish, Shellfish, Peanuts.