Is there anything quite like a Vietnamese spring roll? Rice-based and naturally gluten-free, these authentic Vietnamese bánh tráng (spring roll wrappers) are perfect for making your own spring rolls and summer rolls. To prepare, dip one 22 cm spring roll sheet into hot water until softened, then roll up your favorite fillings like lettuce, vermicelli rice noodles, shrimp, or pork in the rice wrapper. Don't forget the peanut dipping sauce!